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Singapore

Skills:

HospitalityFood QualityLeadershipInventory ControlCustomer ServiceFood SafetyFood ServiceCashieringCustomer SatisfactionStaff TrainingRestaurant ManagementSchedulingRestaurantsRestaurant Operationteam briefingsCustomer ExperienceInventory

Early Applicant
Singapore, Kim Tian Road

Skills:

POS SystemsFood safety hygiene standardsRestaurant management practicesBasic computer applications

Early Applicant
Singapore

Skills:

Customer ServiceFood SafetyInventory ManagementFinancial Management

Early Applicant
Singapore

Skills:

Financial managementRestaurant management software

Early Applicant
Singapore, Toa Payoh

Skills:

health & safety regulationsRecruitingComplianceFood Safety ManagementOperationControlling Budgetsensure service performanceConflict ResolutionRestaurant ManagementTeam LeadershipCustomer ExperienceCost ControlMulti-cultural Team BuildingOperational PoliciesTaking feedback

Early Applicant
Singapore

Skills:

Financial OperationsForecastingcleanliness and safety standardsbudgetingRestaurant Management

Early Applicant
Singapore

Skills:

Customer ServiceRestaurant ManagementAdministrative TasksStaff Management

Early Applicant
Singapore

Skills:

HospitalityFood QualityPurchasingCateringRestaurant OperationPosCustomer ServiceFood ServiceRestaurant ManagementBusiness Excellence

Early Applicant
Singapore

Skills:

Supervisory ExperienceHospitalitySanitationCashieringCustomer RelationsCustomer SatisfactionRestaurant ManagementLicensingAttention To DetailUpsellingRestaurant OperationEducationExcellent Communication Skills

Early Applicant
Singapore

Skills:

Hygiene safety regulationsService ExcellenceGuest engagementwine knowledgeService compliance standardsRestaurant Management

Early Applicant
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