MANAGEMENT TRAINEE (F&B)
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Responsibilities including but not limited to:
Requirements:
Job ID: 152101989
Skills:
F&b Management, Sales And Business Development, Restaurant Operation, shifts schedules, Customer Service, Cashiering, Team Player, Customer Operations, Computer Literacy, Deal With Customer Complaints
Skills:
mentoring new hires , banquet operations , Microsoft Office, Resolve Complaints, Sales Management, Managing Events, Helping Customers, Cashiering, Restaurant Management, Training, Team coaching, Team Player, Microsoft Powerpoint, Able To Work Independently, Food and Beverage Safety and Hygiene, Taking feedback, Food And Beverage Services
Skills:
Operations & Services, Self Motivation, shifts schedules, Customer Service, Cashiering, Customer Satisfaction, Team Player, Restaurant Management, Customer Retention, Interpersonal Skills, Deal With Customer Complaints
Skills:
Operations & Services, Self Motivation, Liaison with managers, shifts schedules, Customer Service, Team Player, Building Customer Relationships, Customer Operations, Interpersonal Skills, Deal With Customer Complaints
Skills:
Microsoft Excel, Hospitality, F&b Management, Sales Management, shifts schedules, Cost Management, Innovation Management, Multitasking, Positive Attitude, Maintaining A Positive Attitude, Scheduling, People Management Training, Business Needs Analysis, Account Management, Microsoft Powerpoint, Passion for Helping Others
