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Company Overview
PAUL Bakery is a global leader in retail baking with over 125 years of history, operating more than 530 bakeries in France and 29 countries. We offer career growth opportunities in Singapore and ASEAN with competitive compensation and benefits.
Job Summary
Lead daily bakery operations and team management to deliver excellent guest service, achieve revenue targets, and maintain high standards of cleanliness and efficiency in a fast-paced environment.
Responsibilities
Preferred competencies and qualifications
Other Information
Job ID: 153341679
Skills:
customer service, restaurant operations, point-of-sale systems, food safety regulations, Inventory Control, cash handling
Skills:
e-procurement, Leadership, Cashiering, Inventory Control, Customer service, Cash Control
Skills:
Leadership, Inventory Control, Customer service
Skills:
Inventory Control, Staff Scheduling, Equipment Maintenance, Issue Resolution, Team Leadership, Feedback Implementation, financial oversight, Performance Management, Quality Control
Skills:
e-procurement, Leadership, Cashiering, Inventory Control, Customer service, Cash Control