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Company Overview
PAUL Bakery is a global leader in retail baking with over 125 years of history, operating more than 530 bakeries in France and 29 countries. We offer career growth opportunities in Singapore and ASEAN with competitive compensation and benefits.
Job Summary
Lead daily bakery operations and team management to deliver excellent guest service, achieve revenue targets, and maintain high standards of cleanliness and efficiency in a fast-paced environment.
Responsibilities
Preferred competencies and qualifications
Other Information
Job ID: 150838233
Skills:
Leadership, Customer Service, Restaurant Operations, Financial Management
Skills:
Leadership, Health And Safety, e-procurement, Cashiering, Staff control, Inventory Control, Customer service, Cash Control, Banking duties, Food Service, Table reservations
Skills:
Customer Service, Restaurant Operations, Staff Training, Compliance with Safety and Sanitation Regulations, Financial Management
Skills:
Restaurant operations, Financial management, Customer service, Staff Training
Skills:
beauty industry , Lifestyle, Hospitality, Food Quality, Management Skills, Coaching, Customer Service, Sanitation, Human Resources, Excellent Communication Skills, interpreting, Financial Management