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Singapore

Skills:

Hospitalitystandards complianceHousekeepingGuest Service ManagementStaffingCustomer ServiceCashieringMenu DevelopmentFloor ManagementWork Under PressureTrainingRestaurant OperationInventory ManagementMonitor order suppliesTraining Delivery

Early Applicant
Singapore

Skills:

UpsellingCost-control initiativesCustomer serviceOperational EfficiencyFloor managementTable allocation

Early Applicant
Singapore, Jalan Besar

Skills:

HospitalityHousekeepingHygiene RegulationsCustomer ServiceSanitationCashieringCustomer SatisfactionTraining New StaffRestaurant ManagementEnsuring Customer SatisfactionDeal With Customer Complaintswaste reductionRestaurant Operationkeeping the shop cleanEnsuring Food QualityFlooring BusinessTeamworkCustomer Experience AnalysisQuality Control

Early Applicant
Singapore

Skills:

restaurant management software

Early Applicant
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